InterContinental Hotel in Marseille, expert opinion for Le Figaro newspaper

Position

10/10

Decoration

8/10

Behind its magnificent ocher façade and two ornate wrought-iron stairs, the interior was designed by Jean-Philippe Nuel, a world authority in luxury hotel design. From the entrance, the sensual curves of an avenue of simple amphorae impose a style perfectly balanced between modernity and ancient nobility, which continues with a reception of Mediterranean charm – enamelled fish sculptures, works by Bernard Pictet, carpets combed like fine sand, and shades of stone and slate in a nod. To the colors of the bays – perfectly restored solid wood doors. On the floors, the pattern oscillates between black, white and soft shades reminiscent of marine minerals.

the rooms

8/10

In total, 15 suites and 179 rooms, of which 72 with a view of the Old Port and about thirty with a small private balcony. We find the same colors as in the rest of the establishment, with dark walls, sober and full of elegance, especially due to the sober lighting that allows the outside light to subtly play with the curtains. Without forgetting the firm and caring bedding like a teacher, the furniture is somewhat classic, but clean with futuristic touches, enhanced by free-standing bathtubs. Our favourite, the Presidential Suite pays homage to the Provençal style, with more colorful touches, definitely lavender, but bright and without a false note.

Service and equipment

10/10

Everything in the rooms seems to have been designed to discourage you from leaving the building to experience the hustle and bustle outside: smart TV, coffee machine and kettle, well-stocked minibar, ironing board, scales, etc. As for the common areas, there’s a fitness room equipped with Technogym machines to wash away loads of bouillabaisse, a subtly filtered indoor pool reminiscent of the magic of Provençal laundries, and an intimate Clarins spa reserved for hotel guests. All accompanied by the most friendly and present but conveniently discreet service.

At the table and at the bar

8/10

The Alcyone table was closed, but it is not without dismay that we return again Windows, a brasserie-style restaurant adjacent to a large terrace, undoubtedly one of the most beautiful terraces in Marseille, offering a wonderful view of the Bonne-Mère. On the menu, Chef Arnaud Davin chooses Mediterranean dishes, with some fantasies – Scottish egg With duck stuffing, in particular – and a local wine list, but a bit too classic for our taste. On the bar side, it is Cabian We reward ourselves with an al fresco cocktail once the day temperature reaches the night temperature: a trio of negronis twisted by multi-award-winning mixologist Xavier Gilly, and some creations including the delicious Nomade, made with sesame-infused gin, lemon juice And ginger.

Value of money

9/10

Excellent, considering the standard and location, with classic double rooms starting at €250 per night. A pittance, compared to the prices charged by other, less well-heeled establishments, and a real godsend for history buffs who are reluctant to compromise on comfort.